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If you have children at home, you will not eat less snacks, especially lollipops. Children have eaten them and they like them very much. In fact, lollipops can be made by yourself. It is simple, delicious and hygienic. The most important thing is that it is healthy without additives, more at ease. If you like to make food for your children at home, you can learn it, it is very simple.


Ingredients:


3 eggs, 100 grams of low-gluten flour, 20 grams of corn oil, 20 grams of milk, 30 grams of sugar;


Accessories:


Moderate amount of chocolate, appropriate amount of colored sugar granules.


The practice steps of lollipop cake:



1. Put the eggs and sugar into the mixing bowl.



2. Whisk with an egg beater, and the egg liquid dripping from the egg beater will not disappear soon and it will be ready.


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3. Sift in the low-gluten flour.



4. Use a silicone spatula to mix evenly into a cake batter.



5. Wash and dry the lollipop mold pan, and fill the cake batter with a piping bag.



6. Close the lid, preheat the oven at 200 degrees for 5 minutes, put the cake in, change it to 180 degrees for 5 minutes, take out the baked cake and put it in the top layer, then add the cake batter, Cover with the cake from the previous bake.



7. Put it in the oven for 10 minutes, take it out and unmould it.


8. The unmoulded cake becomes a spherical shape, and let it cool.



9. Put the cool cake on the lollipop paper roll.



10. Add the chocolate to the cream and melt it in the microwave oven, stir well, put the cake balls into the cake and evenly stick the chocolate sauce.



11. Sprinkle with colored sugar granules and it's done. Put it in the refrigerator to solidify.



Watch the perfect lollipop! Let's do it for the children. Kids will love it for sure.



It is also very convenient to pack it in a bag and carry it with you.


Tips


1. This recipe can make 2 lollipop molds. If you need to make more or less, just add or subtract materials.


2. This lollipop is a cake lollipop, using the method of sponge cake, which is the best effect.


3. If you like sweeter, you can wrap it with coloured sprinkles, which will look better.


Kitchen utensils used: egg beater, electric oven.

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