Ingredient of Easter Egg Sprinkles Press Candy

Dextrose,Dextrin,Corn starch,Glucose syrup,Magnesium stearate,Artificial vanilla flavor,Gum arabic,Shellac,Carnauba wax,FD & C Artificial colors

Nutritional Information of Easter Egg Sprinkles Press Candy

Nutrition Facts; Serving size 100g; Amount Per Serving %Daily Value*; Calories 372Calories form Fat 0; Total Fat 0g 0%; Saturated Fat 0g 0%; Trans Fat0g 0%; Cholesterol 0mg 0%; Sodium 0mg 0%; Total Carbohydrate 93g 31%; Dietary Fiber 0g 0%; Sugars 82g; Includes 81g added sugars; Protein0g; Vitamin D 0% Calcium 0% Iron 0%; Potassium 20 mg