Ingredient of Gold Easter Egg Sprinkles Press Candy

Dextrose, Corn Starch, Dextrin, Magnesium Stearate, FD & C artificial colors., Titanium dioxide, Confectioners' glaze, Artificial Flavor, Gum Arabic, Carnauba Wax

Nutritional Information of Gold Easter Egg Sprinkles Press Candy

Serving size 100g, Calories 372, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 93g, Dietary Fiber 0g, Sugars 60g, Protein 0g, Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 57%